Pandemic means that girls have not been able to sell cookies in person
Recently, it wasn’t clear to customers when, or if, the Round Up would reopen on King George Blvd.
Month-long food drive results in three trucks loaded with donations
Destination BC brews up partnership with BC Ale Trail and 6 BC breweries for the Explore BC IPA
Online celebration for KB Honey, Hardbite Chips and Connie Marples’ Boosh Food, among others
Free admission during two-day fest Sept. 26-27
Satwinder Chahal’s ‘Maaaa-Nana Mini Tarts’ recipe a top-3 winner
In Cloverdale, Greater Vancouver Food Truck Festival returns later in September
‘It’s been really valuable learning about how to build good partnerships in food access’
Pilot project in Chilliwack helped show that food surpluses could be diverted to charities in need
Agency says there are 120 confirmed cases in Canada, including 56 in Alberta, 43 in British Columbia
Variety of vendors during two-day event
‘Enthusiastic’ launch of program, which sees ingredient pickup at one local school
Experts are asking events and restaurants to stay away from buffet-style meals
As B.C.’s COVID-19 reopening plan enters Phase Two on Tuesday, restaurants have some challenges ahead
From a staff of five to almost 30, the Metchosin resident’s talent in the kitchen is evident
Instead of relying on Uber Eats, SkipTheDishes or DoorDash, restaurants are turning to new options
Yarrow’s Fraser Valley Specialty Poultry and Port Coquitlam’s Sofina Foods have new cases
Cargill shut down its plant just north of High River, Alta., earlier this week after an outbreak of COVID-19
Vancouver Health Authority has declared an outbreak at the facility
